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Spritz Cookies

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36 servings, 3 cookies each

Smell the sweet aroma of warm Spritz Cookies baking in the oven today! Make your Spritz Cookies spiced or lemon-flavored with this easy-to-make recipe.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Beat butter, cream cheese and sugar in large bowl with mixer until light and fluffy. Add egg yolk and vanilla; beat until blended.
  • Combine flour and baking powder. Add to butter mixture; mix well.
  • Place dough in cookie press. Form desired shapes on baking sheet.
  • Bake 10 to 12 min. or until lightly browned. Remove to wire racks; cool completely.

Special Equipment Needed

Size Wise

With their-built-in portion control, these cookies make great treats.

Special Extra

Sprinkle with colored sugar, nonpareils or jimmies before baking.

Lemon Spritz Cookies

Prepare as directed, substituting 1 tsp. lemon zest for the vanilla.

Spiced Spritz Cookies

Prepare as directed, adding 1/2 tsp. ground cinnamon and 1/4 tsp. ground ginger to flour mixture.

Make Ahead

Cookies can be prepared in advance. Wrap well; freeze up to 2 months. Thaw before serving.


  • 36 servings, 3 cookies each

Nutritional Information

Serving Size 36 servings, 3 cookies each
Calories 110
Total fat 6g
Saturated fat 4g
Cholesterol 20mg
Sodium 55mg
Carbohydrate 12g
Dietary fiber 0g
Sugars 6g
Protein 1g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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