Save 150 calories and 32g carb, including 32g of sugar, per serving by preparing with JELL-O Sugar Free Gelatins and substituting 2 (6-oz.) containers vanilla light nonfat yogurt mixed with 2 tsp. granulated sugar substitute for the condensed milk.
Prepare recipe in 9x5-inch loaf pan. Unmold, then slice to serve.
JELL-O Gelatin Preparation Tip
If you've added the boiling water to the dry JELL-O Gelatin and cannot get the gelatin to completely dissolve, place the gelatin in a microwaveable bowl and microwave on HIGH 30 sec. This should bring up the temperature of the water to a point where it is hot enough to completely dissolve the gelatin. Stir until completely dissolved.