Star-Spangled Layered JELL-O Parfait - Kraft Recipes Top
Comida Kraft
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Star-Spangled Layered JELL-O Parfait

Prep Time
Total Time

Makes 8 servings.

Say 'hooray' for the red, white and blue with a Star-Spangled Layered JELL-O Parfait. This layered JELL-O parfait features JELL-O and COOL WHIP.

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What You Need

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Make It

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  • Stir 1 cup boiling water into each flavor of gelatin in separate bowls 2 minutes until completely dissolved. Stir 1/2 cup cold water into each bowl. Pour into separate 8-inch square pans. Refrigerate at least 3 hours or until firm. Cut gelatin in each pan into 1/2-inch cubes.
  • Spoon blue gelatin cubes evenly into 8 dessert dishes. Top with layers of whipped topping and red gelatin cubes. Garnish with additional whipped topping, if desired.
  • Flatten marshmallows; cut into star shapes. Moisten slightly with water; sprinkle with colored sugar. Place on top of desserts. Refrigerate until ready to serve.

Special Equipment Needed

To Double

Use 1 pkg. (8-serving size) or 2 pkg. (4-serving size each) of each flavor gelatin and double the amount of water. Pour each mixture into separate 13x9-inch pans. Use 1 tub (12 oz.) whipped topping.


Prepare as directed, using JELL-O Sugar Free Gelatin and COOL WHIP LITE Whipped Topping.


  • Makes 8 servings.

Nutritional Information

Serving Size Makes 8 servings.
Calories 150
Total fat 3.5g
Saturated fat 3.5g
Cholesterol 0mg
Sodium 95mg
Carbohydrate 30g
Dietary fiber 0g
Sugars 26g
Protein 2g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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