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Since this easy-to-make pie makes 15 servings, it's the perfect dessert to serve at your annual 4th of July party.
Substitute 7 cups sliced strawberries or 2 (21-oz. cans) cherry pie filling for the tart cherries.
Serve topped with thawed COOL WHIP LITE Whipped Topping.
For best results, use frozen tart cherries, not dark cherries, as listed in recipe. The dark cherries will produce a darker, not red, color in the baked pie.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.