Steak House Grilled Sirloin - Kraft Recipes Top
Comida Kraft
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Steak House Grilled Sirloin

Prep Time
Total Time

6 servings

Garlicky steak sauce, chopped onions and a bit of hot pepper sauce help turn a sirloin steak into an extraordinary steakhouse-style dish.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Mix first 3 ingredients.
  • Grill steak 8 min. or until medium doneness (160ºF), turning and brushing occasionally with steak sauce mixture.
  • Cut steak diagonally across the grain into thin slices.

Special Equipment Needed

Use Your Broiler

Cook steak under the broiler instead of on the grill.


Prepare using A.1. Original Sauce.


  • 6 servings

Healthy Living

  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 0 Carb Choice

Diet Exchange

  • 1/2 Carbohydrate
  • 3 Meat (L)

Nutrition Bonus

Grilling lean beef makes this a quick entreé that can help you eat right. And as a bonus, the steak provides a good source of iron.

Nutritional Information

Serving Size 6 servings
Calories 150
Total fat 5g
Saturated fat 2g
Cholesterol 60mg
Sodium 260mg
Carbohydrate 5g
Dietary fiber 0g
Sugars 27g
Protein 21g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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