Steak House Grilled Sirloin

4
(24) 15 Reviews
Prep Time
10
min.
Total Time
18
min.
Servings

6 servings

The flavors of garlic and hot pepper sauce mingle for a juicy steakhouse experience at home. Hearty and mouthwateringly tasty, it can fit into your smart eating plan, too.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Mix first 3 ingredients.
  • Grill steak 8 min. or until medium doneness (160ºF), turning and brushing occasionally with steak sauce mixture.
  • Cut steak diagonally across the grain into thin slices.

Use Your Broiler

Cook steak under the broiler instead of on the grill.

Substitute

Prepare using A.1. Original Sauce.

Servings

  • 6 servings

Healthy Living

  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 0 Carb Choice

Diet Exchange

  • 1/2 Carbohydrate
  • 3 Meat (L)

Nutrition Bonus

Grilling lean beef makes this a quick entreé that can help you eat right. And as a bonus, the steak provides a good source of iron.

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 150
% Daily Value
Total fat 5g
Saturated fat 2g
Cholesterol 60mg
Sodium 260mg
Carbohydrate 5g
Dietary fiber 0g
Sugars 27g
Protein 21g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Valoris51 | Tue, Sep 17 2013 3:03 PM

    The flavor was good but it was tough. Probably won't make it again.

  • pinguinlvr | Mon, Sep 8 2008 1:24 PM

  • kjkokko | Wed, Sep 15 2010 11:12 AM

    I agree with another user's advice where it seemed to taste much better using the sauce mix as a marinade.

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