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STOVE TOP Easy Brunch Casserole

STOVE TOP Easy Brunch Casserole
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photo by:
kraft
recipe by: kraft

What You Need

2 cups STOVE TOP Stuffing Mix for Chicken in the Canister
2 cups  Milk
1 pkg. (8 oz.) OSCAR MAYER Bacon, cooked, crumbled
6   Eggs
1 cup KRAFT Shredded Cheddar Cheese
1/2 tsp.  Salt

Make It

HEAT oven to 350ºF.

MIX all ingredients in large bowl.

SPOON into greased 13x9-inch pan.

BAKE 45 to 50 min. or until center is set.

Kraft Kitchens Tips

Size-Wise
Enjoy a serving of this savory casserole when you have a brunch celebrating a special occasion.
Substitute
Prepare using 1-1/2 cups cubed OSCAR MAYER Ham, any variety.
Special Extra
Add 1 cup chopped leftover cooked potatoes to stuffing mixture before spooning into pan.

nutritional information

K:2422 v0:51024

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