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Salads & sides

STOVE TOP Holiday Stuffing with Apples & Toasted Pecans

STOVE TOP Holiday Stuffing with Apples & Toasted  Pecans recipe
photo by:kraft
How to add holiday oomph to a package of STOVE TOP stuffing: Toss in some chopped red apples, toasted pecans and plump, juicy raisins.
5 min
15 min
6 servings
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What You Need

pkg.  (6 oz.) STOVE TOP Stuffing Mix for Turkey or Chicken
cups  orange juice
cup  chopped red apples
Tbsp.  raisins
Tbsp.  chopped toasted PLANTERS Pecans

Make It

PREPARE stuffing mix as directed on package, substituting orange juice for the water.

STIR in remaining ingredients; cover. Let stand 5 min.

FLUFF with fork.

Kraft Kitchens Tips

How to Toast Nuts
Toasting nuts not only gives them a pleasing golden color but also intensifies their flavor and adds crunch. To easily toast nuts, spread them in a single layer in a baking pan. Bake at 350°F for 8 to 10 min. or until golden brown, stirring occasionally.

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