STOVE TOP Skillet Shepherd's Pie - Kraft Recipes Top
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STOVE TOP Skillet Shepherd's Pie

Prep Time
Total Time

6 servings

No mashed potatoes? No problem! This shepherd's pie is topped with yummy STOVE TOP Stuffing—and coincidentally, it's a stove top skillet dish, too!

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What You Need

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Make It

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  • Prepare stuffing as directed on package, reducing water to 1-1/2 cups.
  • Brown meat with onions in large skillet on medium heat; drain. Stir in vegetables and gravy. Bring to boil, stirring frequently.
  • Spoon stuffing around edge of skillet. Sprinkle cheese over stuffing; cover. Simmer on medium-low heat 10 min.

Special Equipment Needed

Serving Suggestion

Serve with a smart side, such as a crisp mixed green salad.


Prepare recipe using HEINZ HomeStyle Rich Mushroom Gravy.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 470
Total fat 24g
Saturated fat 9g
Cholesterol 90mg
Sodium 1110mg
Carbohydrate 31g
Dietary fiber 3g
Sugars 4g
Protein 32g
% Daily Value
Vitamin A 40 %DV
Vitamin C 2 %DV
Calcium 15 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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