Comida Kraft
Recipe Box

STOVE TOP® Stuffed Chicken Rolls

(233) 191 Reviews
Prep Time
Total Time

6 servings

STOVE TOP Stuffing Mix for Chicken is moistened with cream of chicken soup and milk and then stuffed into chicken breasts to make moist, juicy roll-ups.

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What You Need

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Make It

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  • Preheat oven to 400°F. Combine stuffing mix and water in medium bowl. Let stand 5 min. Stir in eggs.
  • Place chicken, top-sides down, on large cutting board; spread evenly with stuffing mixture. Starting at one of the short ends, tightly roll up each chicken breast. Place, seam-sides down, in 13x9-inch baking dish. Mix soup and milk; pour over chicken. Sprinkle with paprika.
  • Bake 30 min. or until chicken is cooked through (170°F).

How to Pound Chicken Breasts

Place 2 of the chicken breasts in large freezer-weight resealable plastic bag. Pound chicken with the side of a heavy can, rolling pin or meat mallet until chicken is 1/4-inch thick. Remove chicken from bag; set aside. Repeat with remaining chicken breasts.


Omit milk. Substitute 1 jar (12 oz.) chicken gravy for the canned soup.

Special Extra

Add 1 pkg. (10 oz.) frozen chopped broccoli, thawed and drained, to the stuffing mix.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 320
% Daily Value
Total fat 9g
Saturated fat 2.5g
Cholesterol 145mg
Sodium 920mg
Carbohydrate 26g
Dietary fiber 1g
Sugars 4g
Protein 32g
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • rhondajoy2 |

    This has been a favorite of ours for years, everyone in my family loves it

  • Dottychin |

    My family love it. I use thin sliced chicken breast and a handful of frozen broccolli. I place the leftover stuffing on top of the chicken and pour the milk and cream of chicken on top. It comes out yummy. Some of the stuffing which was not covered in sauce was nice and crunchy. Definelty making it again.

  • Argie05 |

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