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Desserts

Strawberries 'n Cream Minis

Strawberries 'n Cream Minis recipe
photo by:kraft
family raved over this for Thanksgiving ask for it for Christmas again. I have had to make this several time between the two holiday. Yummmmmmmmmmmmmm!
posted by
aGudang1
on 12/20/2011
time
prep:
15 min
total:
45 min
servings
total:
14 servings

What You Need

1/3
cup   boiling water
1
pkg.   (3 oz.) JELL-O Strawberry Flavor Gelatin
1
can   (5 oz.) evaporated milk
2
oz.  BAKER'S White Chocolate
4
 fresh strawberries, quartered

Make It

ADD boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved.

MICROWAVE evaporated milk and chocolate in microwaveable bowl on HIGH 2 min. or until chocolate is completely melted and mixture is well blended, stirring after each minute. Add to gelatin; beat with mixer until well blended.

SPOON into 14 sections of ice cube trays sprayed with cooking spray. Refrigerate 20 min. or until firm.

UNMOLD gelatin cubes just before serving; top with berries.

Kraft Kitchens Tips

Substitute
Prepare using 1 pkg. (0.3 oz.) JELL-O Strawberry Flavor Sugar Free Gelatin.
Variation
Refrigerate gelatin mixture in 9x5-inch loaf pan instead of in the ice cube trays. Unmold gelatin mixture, then cut into 16 rectangles. Serve topped with strawberries. Makes 16 servings.
K:61265v0:129223
RecipeDetail
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