Strawberry Banana Cream-Yogurt Pudding - Kraft Recipes Top
Comida Kraft
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Strawberry Banana Cream-Yogurt Pudding

Prep Time
Total Time

10 servings

Whip up our Strawberry Banana Cream-Yogurt Pudding. This creamy and fruity recipe only takes 20 minutes to make and is great for an afternoon treat.

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What You Need

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Make It

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  • Combine first 3 ingredients until blended.
  • Arrange layer of wafers onto bottom and up side of 2-qt. glass bowl. Pour 1/3 of the yogurt mixture over wafers. Top with 1/3 each of the bananas and strawberries. Repeat layers twice, ending with yogurt mixture. Refrigerate dessert and remaining fruit 2 hours.
  • Top with COOL WHIP and remaining fruit just before serving.

Special Equipment Needed

Special Extra

Stir 1/2 tsp. vanilla into yogurt mixture before layering.


  • 10 servings

Nutritional Information

Serving Size 10 servings
Calories 270
Total fat 8g
Saturated fat 4.5g
Cholesterol 20mg
Sodium 150mg
Carbohydrate 46g
Dietary fiber 2g
Sugars 30g
Protein 6g
% Daily Value
Vitamin A 10 %DV
Vitamin C 35 %DV
Calcium 15 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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