Strawberry-Banana Pudding Pops - Kraft Recipes Top

Strawberry-Banana Pudding Pops

Prep Time
Total Time

6 servings

Try our tasty Strawberry-Banana Pudding Pops. These Strawberry-Banana Pudding Pops are made with creamy banana pudding and real strawberries.

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What You Need

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Make It

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  • Beat pudding mix and milk in medium bowl with whisk 2 min.
  • Stand strawberry slices, cut sides out, around bottom edges of 6 (5-oz.) paper cups.
  • Pour pudding into prepared cups. Gently tap bottoms of cups on counter to release any air bubbles.
  • Insert wooden pop stick into center of each cup.
  • Freeze 4 hours or until firm. Peel off cups before serving.

Special Equipment Needed

Special Extra

Dip bottom half of each unmolded frozen pop in your favorite melted BAKER'S Chocolate, then sprinkle with chopped PLANTERS Peanuts. Freeze until firm before serving.


  • 6 servings

Healthy Living

Nutritional Information

Serving Size 6 servings
Calories 90
Total fat 1g
Saturated fat 0.5g
Cholesterol 3.2533mg
Sodium 240mg
Carbohydrate 19g
Dietary fiber 0.55g
Sugars 16g
Protein 2g
% Daily Value
Vitamin A 2 %DV
Vitamin C 20 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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