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Desserts

Strawberry Cheesecake Ice Cream

Strawberry Cheesecake Ice Cream recipe
photo by:kraft
If you've got fans of strawberry cheesecake in the house, this cool and creamy Strawberry Cheesecake Ice Cream is a must-try!
time
prep:
20 min
total:
12 hr 20 min
servings
total:
8 servings, about 1/2 cup each
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What You Need

1
pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
1
can  (14 oz.) sweetened condensed milk
1/3
cup  whipping cream
2
tsp.  lemon zest
1-1/2
cups  fresh strawberries
3
 graham crackers, coarsely chopped

Make It

MIX first 4 ingredients with mixer until well blended. Freeze 4 hours or until almost solid.

BEAT cream cheese mixture with mixer until creamy. Blend berries in blender until smooth. Add to cream cheese mixture with chopped grahams; mix well. Freeze 8 hours or until firm.

REMOVE dessert from freezer 15 min. before serving; let stand at room temperature to soften slightly before scooping into dishes.

Kraft Kitchens Tips

Substitute
Prepare using PHILADELPHIA Neufchatel Cheese.
Blueberry Cheesecake Ice Cream
Prepare using fresh or thawed frozen blueberries.
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