Strawberry Clafouti - Kraft Recipes Top
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Strawberry Clafouti

Prep Time
Total Time

8 servings, 3/4 cup each

How do you make Strawberry Clafouti even more berrylicious? Toss the fresh berries with a package of strawberry JELL-O.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Whisk gelatin mix, 2 Tbsp. flour and water in large bowl until blended. Add strawberries; toss to coat. Spoon into bottom of 2-qt. casserole dish sprayed with cooking spray.
  • Beat eggs, milk, sour cream, dry pudding mix and remaining flour in medium bowl with mixer 1 min. or until blended. Pour over strawberries.
  • Bake 45 to 50 min. or until center is set and top is puffed. Serve warm.

Special Equipment Needed


Use 1 pkg. (3 oz.) JELL-O SIMPLY GOOD Strawberry Flavor Gelatin.


Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.


Prepare using JELL-O Strawberry-Kiwi Flavor Gelatin.

Special Extra

Serve topped with thawed COOL WHIP Whipped Topping.


  • 8 servings, 3/4 cup each

Nutritional Information

Serving Size 8 servings, 3/4 cup each
Calories 220
Total fat 5g
Saturated fat 2.5g
Cholesterol 85mg
Sodium 260mg
Carbohydrate 37g
Dietary fiber 2g
Sugars 24g
Protein 6g
% Daily Value
Vitamin A 10 %DV
Vitamin C 25 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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