Strawberry Heaven

4.7
(57) 45 Reviews
Prep Time
15
min.
Total Time
1
hr.
15
min.
Servings

12 servings

Talk about a heavenly dessert: Cool Whip, sweet strawberries and tender angel food cake come together in a cloud-like confection.

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What You Need

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Make It

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  • Cut cake horizontally into 3 layers. Place 1 cake layer on serving plate.
  • Slice 2 cups of the strawberries; set aside. Crush remaining strawberries. Stir crushed strawberries and milk into 1-1/2 cups of the whipped topping in large bowl.
  • Spread 1/2 of the strawberry mixture on cake layer. Arrange 1/2 of the sliced strawberries on top of strawberry mixture. Repeat layers, ending with cake. Frost top and side of cake with remaining whipped topping.
  • Refrigerate at least 1 hour or until ready to serve. Garnish with strawberry fans and mint leaves. Store leftover cake in refrigerator.

Healthy Living

Trim 1.5 grams of fat per serving by preparing with COOL WHIP LITE Whipped Topping.

How to Make Strawberry Fans

With sharp knife, cut whole strawberries into thin slices, cutting up to, but not through, stem ends. Hold stem end in place and gently fan out slices from stem.

Servings

  • 12 servings

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories 150
% Daily Value
Total fat 6g
Saturated fat 5g
Cholesterol 0mg
Sodium 170mg
Carbohydrate 23g
Dietary fiber 2g
Sugars 19g
Protein 2g
   
Vitamin A 2 %DV
Vitamin C 45 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Mrs.Cudges2007 | Sat, Jul 12 2014 8:06 PM

    this cake was just like its name simply heavenly i used pineapples also it was a hit!!!!

  • hammy5 | Thu, Oct 31 2013 2:09 PM

  • cookie51304 | Tue, Jan 26 2010 10:51 AM

    I have made this a lot and it's always a hit!

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