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Spoon COOL WHIP into resealable plastic bag; seal bag. Cut off one bottom corner of bag; use to squeeze COOL WHIP into, and onto tops of, cupcakes.
Omit strawberries. Prepare and frost cupcakes as directed, using COUNTRY TIME Strawberry Lemonade Flavor Drink Mix.
Bake cupcakes as directed; cool completely. Meanwhile, slice strawberries; toss with the reserved 1 Tbsp. drink mix and remaining lemon zest. Refrigerate until ready to use. Split cupcakes; serve topped with strawberries and COOL WHIP.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.