Strawberry-Mango Gelatin Dessert - Kraft Recipes Top
Comida Kraft
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Strawberry-Mango Gelatin Dessert

Prep Time
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Makes 10 servings.

The strawberry-mango flavor sensation you love in a smoothie is now making a splash on the potluck table. Grab a spoon for big, fruity taste.

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Make It

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  • Add boiling water to gelatin mixes in large bowl; stir 2 min. until completely dissolved. Stir in nectar. Refrigerate 30 min.
  • Slice enough berries to measure 3 cups. Stir sliced strawberries and chopped mango into gelatin. Pour into 6-cup ring mold sprayed lightly with cooking spray.
  • Refrigerate 4 hours or until firm. Unmold onto plate. Fill center of mold with remaining berries. Top with COOL WHIP just before serving.

Special Equipment Needed


Use 1 pkg. (3 oz.) JELL-O SIMPLY GOOD Strawberry Flavor Gelatin.


For a sparkling gelatin dessert, omit boiling water. Bring nectar to boil. Add to gelatin mixes in large bowl; stir 2 min. until completely dissolved. Stir in 1 bottle (11.5 oz.) carbonated mineral water. Refrigerate 30 min. Continue as directed


Prepare using 2 pkg. (0.3 oz. each) JELL-O Strawberry Flavor Sugar Free Gelatin.

How to UnMold Gelatin

Allow gelatin to set several hours or overnight until completely firm. Before unmolding, dip knife in warm water and run knife around edge of gelatin to loosen. Dip mold in warm water, just to rim, for 15 sec. Lift from water and gently pull gelatin from edge of mold with moistened fingers. Place moistened serving plate on top of mold. Invert mold and plate and shake to loosen gelatin. Gently remove mold.


  • Makes 10 servings.

Nutritional Information

Serving Size Makes 10 servings.
Calories 140
Total fat 1g
Saturated fat 0.5g
Cholesterol 0mg
Sodium 75mg
Carbohydrate 32g
Dietary fiber 2g
Sugars 28g
Protein 2g
% Daily Value
Vitamin A 25 %DV
Vitamin C 70 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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