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Stick to the serving size. A small portion of this rich strawberry dessert is all that is needed.
Prepare dessert as directed, pressing crumb mixture onto bottom and up side of 9-inch pie plate before adding strawberry filling and freezing as directed.
This frosty dessert can be frozen up to 24 hours before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
just curious can you use frozen strawberries
This recipe was great. The lime gives it a kick so to compliment that I added some sea salt to the pretzel crust before adding the filling. I would recommend adding more butter to add in the crust otherwise the pretzels don't stick to the bottom like it should. Otherwise, very delicious! Everybody loved it. I will make this again.