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Prepare using PHILADELPHIA Neufchatel Cheese, fat-free milk and COOL WHIP LITE Whipped Topping.
Prepare using 2 pkg. (3 oz. each) JELL-O Strawberry Gelatin.
Substitute 1 pkg. (20 oz.) frozen whole strawberries, sliced, for the fresh strawberries. Stir into gelatin along with the cold water. Refrigerate 10 to 15 min. or until thickened; spoon over cream cheese layer. Continue as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
My family just loves this recipe. It's one of my favorites too. I've made it 3 times.
We love this dish. Everyone I serve it to wants the recipe. The salty pretzels really put the pizzaz in it.
It is my family favorite summer dessert. So easy to make and my grandchildren love to crush the pretzel.