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15 servings, 2/3 cup each
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Prepare as directed, substituting 1/4 cup orange juice for the rum.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I made this about 5 times already and everyone LOVES IT! It is so easy and so delicious. It has the perfect amount of everything! I may have to try it with the suggestion of cream cheese and condensensed milk also. That sounds YUMMY too!
I made this recipe a few times using orange juice instead of rum. Every time I made it,there wasn't any left. I always double the recipe. I plan on making it again for a Graduation party.