Comida Kraft
Recipe Box

Streusel Coffee Cake

4.7
(16) 13 Reviews
Prep Time
25
min.
Total Time
1
hr.
50
min.
Servings

24 servings

Chopped chocolate chip cookies are added to yellow cake mix batter and topped with a coconut, pecan and cinnamon streusel in this luscious coffee cake.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Chop 20 cookies; set aside. Finely crush remaining cookies.
  • Prepare cake batter as directed on package. Add sour cream; mix well. Stir in chopped cookies; pour into 13x9-inch pan sprayed with cooking spray.
  • Combine cookie crumbs, nuts, coconut, brown sugar and cinnamon in medium bowl; stir in butter until blended. Sprinkle over batter.
  • Bake 40 min. or until toothpick inserted in center comes out clean. Cool completely.
  • Mix powdered sugar and milk until blended; drizzle over cake. Let stand until glaze is firm.

Size Wise

Sweets can add enjoyment to a balanced diet, but be sure to choose an appropriate portion.

Substitute

Prepare using a white cake mix.

Servings

  • 24 servings

Nutritional Information

Serving Size 24 servings
AMOUNT PER SERVING
Calories 260
Total fat 14g
Saturated fat 5g
Cholesterol 35mg
Sodium 220mg
Carbohydrate 33g
Dietary fiber 1g
Sugars 22g
Protein 3g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • satwat |

    I made the cake with a few modifications...used a basic yellow cake recipe instead of cake mix,flavored it with freshly brewed coffee,omitted the topping...it turned out swell.Served it with tea at a gathering and everyone loved it.Will make it again over the weekend for my family.

  • Sara8327 |

  • cmc82 |

    This was wonderful! No leftovers!

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