Stuffed Blue Cheese Burgers with Bacon - Kraft Recipes Top
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Stuffed Blue Cheese Burgers with Bacon

Prep Time
Total Time

4 servings

Use the grill for your dinner entrée tonight with these Stuffed Blue Cheese Burgers with Bacon. These grilled burgers are a great warm weather recipe.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Mix first 3 ingredients just until blended; shape into 8 (1/4-inch-thick) patties. Spoon 1 Tbsp. blue cheese onto center of each of 4 patties. Top with remaining patties; pinch edges together to seal.
  • Brush onion slices with dressing. Grill patties and onions 5 to 6 min. on each side or until patties are done (160°F).
  • Mix mayo and remaining blue cheese; spread onto cut surfaces of buns. Fill buns with burgers, onions, spinach and bacon.

Special Equipment Needed


Prepare using your favorite KRAFT Vinaigrette Dressing.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 430
Total fat 20g
Saturated fat 7g
Cholesterol 85mg
Sodium 830mg
Carbohydrate 29g
Dietary fiber 2g
Sugars 7g
Protein 32g
% Daily Value
Vitamin A 20 %DV
Vitamin C 8 %DV
Calcium 20 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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