Stuffed Fiesta Burgers - Kraft Recipes Top
Comida Kraft
Recipe Box

Stuffed Fiesta Burgers

Prep Time
Total Time

4 servings

Dozens of reviewers agree: These burgers rock. With gooey cheese hidden inside and salsa and avocado on top, these turn any grill night into a party.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Mix meat and seasoning mix; shape into 8 thin patties. Mix cream cheese spread and cheddar; spoon about 2 Tbsp. onto center of each of 4 patties. Top with remaining patties; pinch edges together to seal.
  • Grill 7 to 9 min. on each side or until done (160°F).
  • Fill buns with burgers, salsa and avocados.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.


Substitute ground turkey for the ground beef.

Fun Idea

With the wide variety of salsas now available, try topping these burgers with a roasted corn salsa, green salsa or even a fruit salsa.

Storing Ground Beef

Store ground beef in the coldest part of the refrigerator for up to 2 days. (The refrigerator temperature should be no higher than 40°F.) For longer storage, wrap the meat tightly in foil or freezer-weight plastic wrap and store in the freezer. When thawing, place the meat on the bottom shelf of the refrigerator to prevent any drippings from cross-contaminating other foods.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 490
Total fat 25g
Saturated fat 9g
Cholesterol 95mg
Sodium 1180mg
Carbohydrate 34g
Dietary fiber 5g
Sugars 6g
Protein 31g
% Daily Value
Vitamin A 15 %DV
Vitamin C 15 %DV
Calcium 25 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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