Stuffed Sweet Potatoes

3
(2) 2 Reviews
Prep Time
25
min.
Total Time
25
min.
Servings

24 servings

Versatile sweet potatoes, you've done it again. Make your crispy, cheesy coated mashed sweet potatoes sweet with cinnamon or spicy with chili powder.

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What You Need

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Make It

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  • Whisk eggs and cinnamon in shallow bowl until blended.
  • Mix potatoes, 1 cup bread crumbs, cheese and baking powder until blended. Shape into 24 (1-1/2-inch) balls. Dip, 1 at a time, in egg mixture, then roll in remaining bread crumbs until evenly coated.
  • Heat oil in large saucepan on medium-high heat. Carefully add potato balls, in batches; cook 3 min. or until golden brown. Remove from saucepan with slotted spoon; drain on paper towels. Serve warm.
Eggland's Best® is a registered trademark owned by Eggland's Best, LLC.

From our partners at Eggland’s Best®

“Eggland’s Best® eggs come from hens that are fed a unique all-vegetarian diet, making for an amazing-tasting dish.  Another bonus? They have 25% less saturated fat than ordinary eggs.”

Special Extra

For spicier flavor, substitute chili powder for the cinnamon.

Servings

  • 24 servings

Nutritional Information

Serving Size 24 servings
AMOUNT PER SERVING
Calories 120
% Daily Value
Total fat 7g
Saturated fat 1.5g
Cholesterol 25mg
Sodium 80mg
Carbohydrate 9g
Dietary fiber 1g
Sugars 2g
Protein 3g
   
Vitamin A 110 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Yoselin8309 |

    Didn't enjoy the flavor at all

  • ginory1 |

    I made it for my daughter birthday party and everyone love them.

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