Stuffed Turkey Rolls and Noodles with Gravy - Kraft Recipes Top
Comida Kraft
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Stuffed Turkey Rolls and Noodles with Gravy

Prep Time
Total Time

6 servings

What You Need

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Make It

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  • Heat oven to 400°F.
  • Spray 13x9-inch baking dish with cooking spray. Combine ricotta, tomatoes, pepper and 1 cup shredded cheese; spread onto turkey slices, adding about 3 Tbsp. ricotta mixture to each turkey slice. Roll up, starting at one short side of each; place, seam sides down, in prepared baking dish. Sprinkle with remaining shredded cheese.
  • Bake 25 min. or until turkey rolls are heated through and cheese is melted. About 5 min. before turkey rolls are done, cook gravy in saucepan on medium-low heat until heated through, stirring occasionally.
  • Serve turkey rolls over noodles topped with gravy.

Special Equipment Needed

* Made with quality cheeses crafted in the USA.


Prepare using KRAFT 2% Milk Shredded Italian* Three Cheese Blend, POLLY-O Natural Part Skim Ricotta Cheese and HEINZ Fat Free Classic Chicken Gravy.


Prepare using OSCAR MAYER Deli Fresh Bold Italian Herb Turkey Breast or OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast.


Prepare using your favorite variety of KRAFT Shredded Cheese, such as Cheddar or Monterey Jack.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 510
Total fat 19g
Saturated fat 8g
Cholesterol 135mg
Sodium 660mg
Carbohydrate 49g
Dietary fiber 3g
Sugars 3g
Protein 38g
% Daily Value
Vitamin A 15 %DV
Vitamin C 8 %DV
Calcium 40 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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