Stuffing-Crusted Creamy Chicken Casserole - Kraft Recipes Top
Comida Kraft
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Stuffing-Crusted Creamy Chicken Casserole

Prep Time
Total Time

6 servings

Take 15 minutes to put together a creamy chicken casserole. Our Stuffing-Crusted Creamy Chicken Casserole will be the most-requested dish at dinnertime!

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Place chicken in 13x9-inch baking dish sprayed with cooking spray; sprinkle with garlic powder. Cover with stir-fry vegetables. Combine corn and dressing; spoon over vegetable layer in dish.
  • Add hot water to stuffing mix; stir just until moistened. Spoon over corn mixture; cover.
  • Bake 45 min. or until chicken is done (165°F), uncovering for the last 15 min.

Special Equipment Needed


Substitute 1 cup canned cream-style corn for the whole kernel corn and/or your favorite frozen vegetables for the stir-fry vegetables.


  • 6 servings

Healthy Living

  • Low fat
  • Low calorie
  • Generally Nutritious
  • Diabetes Center

Nutrition Bonus

This low-calorie low-fat meal provides your family with about 3/4 cup vegetables per serving. And as a bonus, it takes only minutes to prepare.

Nutritional Information

Serving Size 6 servings
Calories 300
Total fat 6g
Saturated fat 1.5g
Cholesterol 70mg
Sodium 630mg
Carbohydrate 32g
Dietary fiber 2g
Sugars 6g
Protein 29g
% Daily Value
Vitamin A 15 %DV
Vitamin C 6 %DV
Calcium 4 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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