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12 servings, 1 cup each
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Already cut-up watermelon, often in quarters or halves, can be found in most produce markets or in the produce section of larger supermarkets.
Summer is known for great farmers' markets! And they're a great place to find a wide variety of colorful tomatoes. Use them when preparing this tasty salad.
Prepare dressing mixture and refrigerate in covered plastic container. Prepare fruit and vegetables as directed; store in separate resealable plastic bags. Refrigerate until ready to assemble.
Savor the flavor of the season's best with this low-fat salad. The jicama and tomato team up to provide vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.