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Main dishes

Summer Green Beans

Summer Green Beans recipe
photo by:kraft
Fresh green beans and bell pepper are microwaved then topped with an easy cheese sauce and French-fried onions for a delicious summer side dish.
10 min
10 min
4 servings
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What You Need

lb.  fresh green beans, trimmed
cup  water
cup  red or green pepper strips
cup  CHEEZ WHIZ Cheese Dip
cup  French fried onions

Make It

PLACE beans and water in 1-1/2-quart microwavable casserole dish; cover with lid. Microwave on HIGH 8 minutes.

ADD pepper strips; mix lightly. Microwave an additional 3 minutes; drain. Place on serving plate.

MICROWAVE CHEEZ WHIZ as directed on label. Pour over vegetables. Sprinkle with onions.

Kraft Kitchens Tips

Prepare as directed, substituting 1 pkg. (16 oz.) frozen cut green beans for the fresh green beans and reducing the water to 3 Tbsp.
Omit water. Substitute 2 cans (14-1/2 oz. each) green beans for the fresh green beans. Place pepper strips in 1-1/2-quart microwavable casserole dish; cover with lid. Microwave on HIGH 2 minutes. Stir in the drained green beans. Microwave 3 minutes; drain. Top with the heated CHEEZ WHIZ and sprinkle with the onions as directed.
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