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Salads & sides

Summer Tuna Salad

Summer Tuna Salad recipe
photo by:kraft
time
prep:
15 min
total:
15 min
servings
total:
10 servings, 1/2 cup each
Magazine Acquisition

What You Need

1/2
cup  KRAFT Real Mayo Mayonnaise
1/4
cup  BREAKSTONE'S Sour Cream
3
cans   (5 oz. each) chunk light tuna in water, drained, flaked
1
 zucchini, chopped
20
 sugar snap peas, sliced (about 1 cup)
1
 Granny Smith apple, chopped
3
 green onions, chopped
1/4
cup   chopped fresh cilantro
1
 serrano chile, chopped

Make It

COMBINE mayo and sour cream in medium bowl.

ADD remaining ingredients; mix well.

Kraft Kitchens Tips

Make Ahead
Salad can be made ahead of time so makes a great choice for serving at a picnic or party. Refrigerate until ready to serve.
Serving Suggestion
Serve with RITZ Crackers.
Note
For less heat, remove and discard seeds from serrano chile before chopping and using as directed.
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