Sun-Dried Tomato & Pasta Casserole - Kraft Recipes Top
Comida Kraft
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Sun-Dried Tomato & Pasta Casserole

Prep Time
Total Time

6 servings

Adding sun-dried tomatoes boosts the flavor of ready-made spaghetti sauce in this über-cheesy pasta casserole with Parmesan and mozzarella.

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Cook pasta in large saucepan as directed on package, omitting salt. Drain; return to pan.
  • Add pasta sauce, Parmesan and tomatoes; mix lightly. Spoon into a 13x9-inch baking dish sprayed with cooking spray. Sprinkle with mozzarella; cover.
  • Bake 20 min. or until heated through.

Special Equipment Needed

Special Extra

Sprinkle with 1/4 cup chopped fresh basil before serving.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 290
Total fat 7g
Saturated fat 3g
Cholesterol 15mg
Sodium 470mg
Carbohydrate 44g
Dietary fiber 3g
Sugars 6g
Protein 13g
% Daily Value
Vitamin A 25 %DV
Vitamin C 6 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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