Comida Kraft
Recipe Box

Sundae Cone "Cake"

5
(6) 5 Reviews
Prep Time
15
min.
Total Time
4
hr.
25
min.
Servings

14 servings

For ice cream lovers, there's nothing better than a cake that's actually made with ice cream—like this yummy sugar cone–studded showstopper.

Read MoreRead Less

What You Need

Showing deals in CINCINNATI, OH 45224
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Use back of spoon to pack ice cream into foil-lined 1-1/2-qt. bowl. Crush 4 sugar cones; place over ice cream. Press gently into ice cream to form even crust. Freeze 4 hours or until ice cream is firm.
  • Unmold dessert onto plate. Remove foil. Break remaining cones into pieces; press into side of dessert.
  • Melt chocolate as directed on package just before serving dessert. Stir in oil; cool slightly. Drizzle over dessert; sprinkle with nuts.

Size Wise

This deconstructed ice cream cone "cake" is a fun dessert to make and share with a crowd.

Food Facts

Chocolate must be slightly cooled before pouring over ice cream to prevent the ice cream from melting. Chocolate will harden almost immediately after pouring over dessert.

Make Ahead

Dessert can be store in freezer up to 3 days. Let stand at room temperature about 10 min. to soften slightly before serving.

Servings

  • 14 servings

Nutritional Information

Serving Size 14 servings
AMOUNT PER SERVING
Calories 220
% Daily Value
Total fat 12g
Saturated fat 6g
Cholesterol 30mg
Sodium 80mg
Carbohydrate 27g
Dietary fiber 1g
Sugars 19g
Protein 4g
   
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • RONM57 |

    My family loved this. It tasted just like a drumstick & was not hard to make. I would make it again.

  • jotirico |

    Made this for my husband as his Father's Day dessert - we all loved it - and very simple too!! Will definitely make again.

  • aferrara8 |

    This was simple and delicious! I will definitely make it again.

K:62731v0:144696

>