Sundried Tomato-Parmesan Peas - Kraft Recipes Top
Comida Kraft
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Sundried Tomato-Parmesan Peas

Prep Time
10
min.
Total Time
10
min.
Servings

2 servings, 3/4 cup each

Present this beautiful Parmesan peas dish for two. These Sundried Tomato-Parmesan Peas feature a sundried tomato vinaigrette and grated Parmesan.

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What You Need

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Make It

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  • Cook peas as directed on package; drain.
  • Toss with dressing and cheese.

Special Equipment Needed

Variation

Prepare using KRAFT Lite Zesty Italian Dressing.

Servings

  • 2 servings, 3/4 cup each

Healthy Living

  • Good source of fiber
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Nutrition Bonus

Here's a tasty way to eat your vegetables! As a bonus, the peas are high in vitamin A, as well as a good source of fiber and vitamin C.

Nutritional Information

Serving Size 2 servings, 3/4 cup each
AMOUNT PER SERVING
Calories 180
Total fat 8g
Saturated fat 2g
Cholesterol 10mg
Sodium 540mg
Carbohydrate 21g
Dietary fiber 5g
Sugars 8g
Protein 9g
% Daily Value
Vitamin A 90 %DV
Vitamin C 15 %DV
Calcium 10 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 1 out of 5 by from I made these peas to accompany steak and potatoes for my in-laws and when I served them they were... I made these peas to accompany steak and potatoes for my in-laws and when I served them they were quietly left on the plate. It was disgusting, the flavors just don't go well together at all. Next time I'll just toss peas with some butter, salt and pepper. I will not be making this again.
Date published: 2007-08-22
Rated 3 out of 5 by from The peas ended up having kind of a weird texture, but the flavor was much better than plain peas,... The peas ended up having kind of a weird texture, but the flavor was much better than plain peas, so I was happy.
Date published: 2009-09-08
Rated 4 out of 5 by from What a great way to pep up peas! What a great way to pep up peas!
Date published: 2007-10-23
Rated 4 out of 5 by from Very easy and a hit at potlucks Very easy and a hit at potlucks
Date published: 2010-10-07
Rated 1 out of 5 by from YUCK! YUCK!!!
Date published: 2007-09-20
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