Sunflower Cake

(4) 4 Reviews
Prep Time
Total Time

16 servings

What You Need

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Make It

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  • Heat oven to 350°F. Beat first 5 ingredients with mixer until well blended; pour into 2 greased and floured 9-inch round pans. Bake 25 min. or until toothpick inserted in centers comes out clean. Cool cakes in pans 10 min; remove from pans to wire racks. Cool completely.
  • Cut 1 peach into 12 thin slices, then cut each remaining peach into 8 wedges. Stack cake layers on plate, filling layers with 2/3 cup COOL WHIP and thin peach slices.
  • Frost top and side with remaining COOL WHIP. Arrange peach wedges on top to resemble sunflower petals, leaving 3-inch circle in center; fill center with blueberries. Mix jam and remaining 1 tsp. water; brush onto peach wedges. Garnish with mint. Keep refrigerated.


Sweets can be part of a balanced diet but remember to keep tabs on portions.


Substitute fresh nectarines for the peaches.

Make Ahead

Cakes can be baked ahead of time. Cool, then place each layer on separate parchment paper-covered cardboard circle; wrap tightly. Freeze up to 1 week. Let stand at room temperature 10 min. before decorating as directed.


  • 16 servings

Nutritional Information

Serving Size 16 servings
Calories 310
% Daily Value
Total fat 17g
Saturated fat 6g
Cholesterol 65mg
Sodium 240mg
Carbohydrate 35g
Dietary fiber 1g
Sugars 24g
Protein 4g
Vitamin A 6 %DV
Vitamin C 6 %DV
Calcium 6 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • dulceestrada01 |

    Este pastel es ahora mi favorito. Es sencillo de preparar y el sabor es riquísimo. De verdad se los recomiendo!

  • idellec |

    It is very easy to make but was not very flavorful. I would rather have just had whipped cream and the fruit.

  • mlwerner |

    It really looks light and refreshing