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Breakfast/brunch

Sunrise Waffle Scramble

Sunrise Waffle Scramble recipe
photo by:kraft
Get your sweet and savory all on one plate with this bacon and egg scramble served on a syrup-drizzled waffle.
time
prep:
10 min
total:
10 min
servings
total:
1 serving
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What You Need

1
 egg
1
slice  VELVEETA® (1/4 inch thick), cubed
1
 frozen waffle, toasted
2
tsp.  maple-flavored or pancake syrup
2
slices  OSCAR MAYER Bacon, cooked

Make It

BEAT egg lightly in small microwaveable bowl sprayed with cooking spray. Stir in VELVEETA.

MICROWAVE on HIGH 40 to 45 sec. or until egg is set and no visible liquid remains, stirring after 30 sec.

TOP waffle with syrup, egg and bacon.

Kraft Kitchens Tips

Serving Suggestion
Serve with an 8-oz. glass of fat-free milk.
Take Along
Wrap in foil to enjoy as part of an eat-on-the-run breakfast.
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RecipeDetail
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