Comida Kraft
Recipe Box

Sunshine Broccoli-Bacon Salad

Prep Time
Total Time

12 servings, 1/2 cup each

Enjoy the tangy flavor of Broccoli Salad with Bacon. The distinctive taste of Broccoli Salad with Bacon comes from a mix of mayo, marmalade and vinegar.

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What You Need

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Make It

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  • Cook and stir bacon in nonstick skillet on medium heat until done.
  • Mix mayo, marmalade and vinegar until blended.
  • Combine bacon with all remaining ingredients in large bowl. Add mayo mixture; mix lightly.
  • Refrigerate 1 hour.

Special Extra

Add 1/4 cup dried cranberries and/or sunflower seeds to salad before refrigerating.


Prepare using 1 pkg. (12 oz.) pre-cut fresh broccoli florets. Look for them in the produce section of larger supermarkets.


  • 12 servings, 1/2 cup each

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1/2 Carb Choice

Diet Exchange

  • 1 Vegetable
  • 1 Fat

Nutrition Bonus

The broccoli in this crunchy salad provides an excellent source of both vitamins A and C.

Nutritional Information

Serving Size 12 servings, 1/2 cup each
Calories 70
Total fat 4g
Saturated fat 0.5g
Cholesterol 10mg
Sodium 140mg
Carbohydrate 7g
Dietary fiber 1g
Sugars 4g
Protein 2g
% Daily Value
Vitamin A 20 %DV
Vitamin C 60 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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