Super Crunch Chicken

Fairly decent meal for just a few ingredients. It was quick, easy and cheap. Not my absolute favorite chicken dish on here, but I'd recommend it.

i liked the flavor from the miracle whip and cheese, but i should have crunched up the stuffing more--i had trouble getting the big pieces to stick to it

my hubbie loved it but me not so much...

Everyone loved this. I used ranch dressing (and added garlic to it) - instead of miracle whip and I was very happy with the extra taste it provided :) (I used more stuffing and parmesan too).

Very good! Will def make again. We did have to cook the chicken a little longer than says but very tasty! :)

Huge success! My picky teenagers and even the 10 year old loved it. I'm not a dark meat fan, but with the stuffing covering it, I could hardly tell! Will make it again :)

No I have not, but I will

Very good recipe. I made this with chicken breasts instead and it turned out very good. It needs to cook for an extra ten minutes than what the recipe called for. I am not a fan of Miracle Whip but it tasted very good on this recipe. The only thing that I didn't like is that I crushed the stove top up into too little of pieces. It wasn't crunchy like it was supposed to be. Next time I will take it easy on the crunching. Overall, a very delicious and simple recipe.

The hold family loved it.

I crushed the stuffing mix to about half-size crumbs. This made more of the mix to adhere to chicken. Served with wild rice; added some green peas and sliced almonds after rice finished boiling. Also served with grilled pineapple slices. All went together beautifully, very tasty, palette and eye appealing.