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Makes 3 servings.
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For a thicker consistency, prepare as directed decreasing water to 2 cups.
Garnish each with a thinly sliced small mushroom just before serving.
Serve with sliced fresh melon or other seasonal fruits.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.