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Main dishes

Super Topped Angus Franks

Super Topped Angus Franks recipe
photo by:kraft
From the special relish topping to the crusty French bread "bun," these grown-up dogs are sure to stand out from the pack.
time
prep:
15 min
total:
15 min
servings
total:
6 servings
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What You Need

6
 OSCAR MAYER Selects Uncured Angus Beef Franks
1
small  tomato, chopped
1
can  (2.25 oz.) sliced black olives, drained
1/2
cup  finely chopped onions
1/4
cup  chopped pepperoncini peppers
2
Tbsp.  yellow mustard
6
 French bread rolls, partially split

Make It

HEAT franks as directed on package.

MEANWHILE, combine all remaining ingredients except rolls.

PLACE franks in rolls; top with tomato mixture.

Kraft Kitchens Tips

Serving Suggestion
Serve with hot baked beans.
Substitute
Prepare using OSCAR MAYER Beef Franks.
Make Ahead
Tomato mixture can be prepared ahead of time. Refrigerate up to 24 hours before using as directed.
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