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about 6 (1-cup) containers.
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To get exact level cup measures of sugar, spoon sugar into dry metal or plastic measuring cups, then level by scraping excess sugar from top of cup with a straight-edged knife.
Enjoy this raspberry jam that's very low in sodium and naturally fat free.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
It's the first time my freezer jam has ever set up so good. I'd make it again.
i would definitly like to try this recipe!