Comida Kraft
Recipe Box

Surfin' Tuna Casserole

Prep Time
10
min.
Total Time
20
min.
Servings

6 servings, 1 cup each

This microwaved casserole made with stuffing mix, tuna, cheese, peas and cream of mushroom soup takes only 20 minutes from start to finish.

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What You Need

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Make It

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  • Beat eggs and milk large bowl with wire whisk until well blended. Stir in stuffing mix, 1 cup of the cheese, the peas, tuna, soup, onions and pimiento until well blended. Spoon into greased 9-inch microwaveable pie plate. Cover loosely with sheet of wax paper.
  • Microwave on HIGH 5 minutes. Stir thoroughly to completely mix center and outside edge; smooth top. Cover. Microwave an additional 5 minutes or until center is no longer wet.
  • Sprinkle with remaining 1/2 cup cheese; cover. Let stand 5 minutes.

Serving Suggestion

Serve with fresh fruit and a side salad.

Substitute

Prepare as directed, substituting 1 can (6 oz.) salmon, drained and flaked, for the tuna.

Servings

  • 6 servings, 1 cup each

Nutritional Information

Serving Size 6 servings, 1 cup each
AMOUNT PER SERVING
Calories 320
Total fat 14g
Saturated fat 7g
Cholesterol 145mg
Sodium 860mg
Carbohydrate 29g
Dietary fiber 2g
Sugars 5g
Protein 21g
% Daily Value
Vitamin A 25 %DV
Vitamin C 15 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from Used 2 cans tuna, added extra egg & little more milk. Used 2 cans tuna, added extra egg & little more milk. Substituted canned peas for frozen and omitted pimento. Will try adding thyme next too as needed little extra flavor. Overall very good though and family seemed to like it. Thanks!
Date published: 2003-10-15
Rated 5 out of 5 by from Very good! Very good!! I added celery as well and didn't use peas. I topped with bread crumbs. I baked mine 30 minutes rather than microwave. Turned out so GOOD ;)
Date published: 2007-05-07
Rated 4 out of 5 by from This was so easy and pretty tasty. This was so easy and pretty tasty. Added minced celery, green pepper, and onion since I had no peas, and 1 extra can of tuna. I'll try this again.
Date published: 2005-04-28
Rated 5 out of 5 by from My family really enjoyed this - and it was great to make in triple digit heat! My family really enjoyed this - and it was great to make in triple digit heat! A light supper cooked in the microwave, what could be better?
Date published: 2007-09-18
Rated 5 out of 5 by from I could not believe a casserole could come out so well in the microwave. I could not believe a casserole could come out so well in the microwave. A great dish for singles or those on the go.
Date published: 2010-04-20
Rated 4 out of 5 by from My family is very picky and loved this recipe. My family is very picky and loved this recipe. It was quick and easy to make and satisfied all my children.
Date published: 2002-08-11
Rated 4 out of 5 by from Great with louisiana hot sauce and crackers, or even on a sandwich. Great with louisiana hot sauce and crackers, or even on a sandwich.
Date published: 2010-04-20
Rated 4 out of 5 by from I used canned salmon instead of the tuna and it was excellent! I used canned salmon instead of the tuna and it was excellent!
Date published: 2002-10-07
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