Comida Kraft
Recipe Box

Survivor Birthday Party Poke Cake

Survivor Birthday Party Poke Cake is rated 4.55 out of 5 by 20.
Prep Time
20
min.
Total Time
4
hr.
20
min.
Servings

16 servings

Worm-shaped chewy fruit snacks crawl all over this otherwise appealing birthday poke cake. A must-make for fans of off-the-grid reality shows!

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What You Need

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Make It

Tap or click steps to mark as complete

  • Place cake layers, top sides up, in 2 clean 9-inch round pans. Pierce cakes with large fork at 1/2-inch intervals.
  • Add boiling water to gelatin mixes in small bowl; stir 2 min. until completely dissolved. Pour over cake layers in pans. Refrigerate 3 hours.
  • Dip bottoms of cake pans in warm water 10 sec.; unmold. Fill and frost with COOL WHIP. Refrigerate 1 hour.
  • Decorate with remaining ingredients as desired. Add birthday cake sparklers for the torches.

Make Ahead

Cake layers can be baked ahead of time. Cool, then wrap tightly and freeze up to 2 months. Thaw just before using as directed.

Substitute

Prepare using your favorite flavor of JELL-O Gelatin.

How to Store

Keep frosted cake refrigerated.

Servings

  • 16 servings

Nutritional Information

Serving Size 16 servings
AMOUNT PER SERVING
Calories 320
Total fat 9g
Saturated fat 4g
Cholesterol 0mg
Sodium 290mg
Carbohydrate 54g
Dietary fiber 0g
Sugars 36g
Protein 4g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from i make this cake every year for my daughter now that she has given me two beautiful grandchildren i... i make this cake every year for my daughter now that she has given me two beautiful grandchildren i make this cake for them a family favorite only i make a 11by 13 and me dont like gummy candy. i use whipped cream for the frosting we have enjoyed this for over thirty years
Date published: 2005-07-21
Rated 5 out of 5 by from Fun, easy-to-make, & delicious! Fun, easy-to-make, & delicious! The kids and adults all loved the look and taste. Used this for a retirement party as an "I SURVIVED" cake. Also, used strawberry JELL-O instead of the cherry - use the cherry! Strawberry came out more pink than blood red.
Date published: 2010-02-07
Rated 5 out of 5 by from Made this for my son's 10th birthday party. Made this for my son's 10th birthday party. Big hit with all the kids and the moms all wanted to know how I did it. They thought it was a lot more complicated then it was. Will make this again for Halloween, with a few color changes of course!!
Date published: 2008-08-21
Rated 5 out of 5 by from I made this in a 9 x 13 pan, using strawberry jello, and more oreos than called for, for my 17 year... I made this in a 9 x 13 pan, using strawberry jello, and more oreos than called for, for my 17 year old daughter's birthday. Put gummy worms and gummy insects on top. They thought it was VERY funny and LOVED it and it was easy and tasted great.
Date published: 2006-01-26
Rated 5 out of 5 by from Hi, I made this cake for my niece on her birthday and everyone ate it all up! Hi, I made this cake for my niece on her birthday and everyone ate it all up! This was perfect since I have never really been an avid cook. I am making it for my daughter's 1st birthday. It will be a blast!!!!Thanks :)
Date published: 2005-09-22
Rated 5 out of 5 by from My daughter made this cake for a church cake auction. My daughter made this cake for a church cake auction. The cake received the most bids than any other cake! It also sold for the highest amount in the auctions history! She was very proud of herself as so was I!
Date published: 2009-08-03
Rated 3 out of 5 by from My child and I have every friday aside for us to bake a treat for the family. My child and I have every friday aside for us to bake a treat for the family. She told me that she seen this recipe on TV and if we could make this on friday. So this is something that she can't wait to do.
Date published: 2005-03-01
Rated 4 out of 5 by from Instead I've tried to make this cake with chocolate icing and starwberry and lime Jello. Instead I've tried to make this cake with chocolate icing and starwberry and lime Jello. Not only did the cake look like an earthy cake but it tadted heavenly. ;)
Date published: 2006-03-22
  • 2016-08-25T10:17CST
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