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Appetizers

Sushi-Style Vegetable Rolls

Sushi-Style Vegetable Rolls recipe
photo by:kraft
Basic ingredients are used to make these kid-friendly sushi snacks.
time
prep:
10 min
total:
10 min
servings
total:
4 servings
Magazine Acquisition

What You Need

4
slices  OSCAR MAYER Baked Cooked Ham
2
oz.  (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1
cup  cooked long-grain white rice
1/4
cup  thin red pepper strips
1/4
cup  thin matchlike cucumber sticks

Make It

SPREAD ham with cream cheese; top with rice, spreading to within 1/4 inch of edges.

PLACE vegetables at one short end of each ham slice; roll up tightly.

CUT each into 5 slices.

Kraft Kitchens Tips

Substitute
Substitute thinly sliced carrots or avocados, or CLAUSSEN Kosher Dill Pickle Spears for the peppers and/or cucumbers.
Creative Leftovers
This is a great way to use leftover vegetables. Just cut them up and use instead of the peppers and/or cucumbers.
Substitute
Prepare using 1/4 cup PHILADELPHIA Cream Cheese Spread.
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