Sweet Glazed Carrots Recipe - Kraft Recipes Top
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Sweet Glazed Carrots Recipe

Prep Time
Total Time

8 servings, 1/2 cup each

Turn a plain glazed carrots recipe into a Sweet Glazed Carrots Recipe with a piquant dressing, brown sugar, Worcestershire sauce and fresh parsley.

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What You Need

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Make It

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  • Cook carrots in boiling water in large saucepan 5 min. or until crisp-tender; drain. Return carrots to pan.
  • Add next 3 ingredients; mix lightly. Cook on low heat 5 min. or until carrots are evenly glazed, stirring frequently. Remove from heat.
  • Stir in parsley.

Special Equipment Needed

To Double

Serving a crowd? Just prepare recipe as directed, doubling all ingredients. Makes 16 servings.


  • 8 servings, 1/2 cup each

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Nutrition Bonus

This delicious, yet easy-to-make, low-fat side is rich in vitamin A from the colorful carrots.

Nutritional Information

Serving Size 8 servings, 1/2 cup each
Calories 80
Total fat 2.5g
Saturated fat 0g
Cholesterol 0mg
Sodium 210mg
Carbohydrate 13g
Dietary fiber 2g
Sugars 10g
Protein 0.6848g
% Daily Value
Vitamin A 340 %DV
Vitamin C 6 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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