Sweet & Hot Sticky Ribs

Name: Sweet & Hot Sticky Ribs
Prep time: 50 min
Total time: 50 min
Yield: 8 servings
Ingredients: 4 lb. pork baby back ribs; 1 tsp. black peppercorns; 1/3 cup apricot jam; 2/3 cup HEINZ BBQ Sauce Classic Sweet & Thick; 1 Tbsp. hot pepper sauce

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Recipe by Kraft

Prep Time

50
min.

Total Time

50
min.

Servings

8 servings

A quick simmer cuts down on grilling time and preps the ribs to soak up the full flavor of the sauce. Don't forget extra napkins!

What You Need

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4 lb. pork baby back ribs
1 tsp. black peppercorns
1/3 cup apricot jam
2/3 cup HEINZ BBQ Sauce Classic Sweet & Thick
1 Tbsp. hot pepper sauce

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Make It

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Cook ribs and peppercorns in large saucepan of boiling water 20 min.
Heat greased grill to medium heat.
Microwave jam in medium microwaveable bowl on HIGH 20 sec. or until melted. Stir in barbecue sauce and hot sauce.
Drain ribs; place on grill grate. Brush with half the barbecue sauce mixture.
Grill 15 to 20 min. or until ribs are done, turning and brushing occasionally with remaining barbecue sauce mixture.

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Kitchen Tips
Nutrition

Size Wise

Enjoy your favorite foods on occasion but remember to keep tabs on portions.

How to Keep the Ribs Moist

Brushing the hot ribs with the barbecue sauce mixture helps prevent them from drying out.

Substitute

Prepare using your favorite flavor of BULL'S-EYE Barbecue Sauce.

Servings

8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories	400

Total fat	24g
Saturated fat	9g
Cholesterol	90mg
Sodium	350mg
Carbohydrate	21g
Dietary fiber	0g
Sugars	17g
Protein	26g
% Daily Value
Vitamin A	2 %DV
Vitamin C	4 %DV
Calcium	8 %DV
Iron	8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.