BRUSH 1/2 cup of the dressing on chicken and peppers. Place on greased grill over medium coals.
GRILL 5 minutes on each side or until chicken is cooked through. Slice chicken diagonally into strips. Cut peppers into thin strips.
PLACE chicken, peppers, greens and oranges in large bowl. Add remaining dressing; toss lightly. Sprinkle with sesame seeds.