Sweet Orchard Salad - Kraft Recipes Top
Comida Kraft
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Sweet Orchard Salad

Prep Time
Total Time

4 servings, 1-1/2 cups each

In this easy and elegant salad for four, the taste of sweet, fresh pears blends deliciously with the sharp flavor of crumbled gorgonzola cheese.

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What You Need

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Make It

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  • Pour 1/4 cup dressing over pears; toss to coat. Let stand 15 min.
  • Toss greens with pecans, cherries and cheese in large bowl. Add pear mixture and remaining dressing; mix lightly.

Special Equipment Needed

Serving Suggestion

Enjoy this great-tasting salad with a serving of cooked lean fish, meat or poultry.

Special Extra

To best complement the flavors of this salad, prepare the salad dressing using HEINZ Red Wine Vinegar.

How to Ripen Pears

Pears do not ripen well on the tree, so they are picked when mature, but not yet ripe. To ripen fresh pears at home, place them in a paper bag, fold over the top and store at room temperature for 1 to 3 days. To test for ripeness, apply gentle thumb pressure at the base of the stem. If the fruit yields slightly, the pear is ripe. Use immediately or store in the refrigerator for up to 1 week.


  • 4 servings, 1-1/2 cups each

Nutritional Information

Serving Size 4 servings, 1-1/2 cups each
Calories 370
Total fat 26g
Saturated fat 3.5g
Cholesterol 5mg
Sodium 400mg
Carbohydrate 33g
Dietary fiber 7g
Sugars 21g
Protein 4g
% Daily Value
Vitamin A 20 %DV
Vitamin C 20 %DV
Calcium 8 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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