HEAT oven to 350°F.
COOK chops in skillet on medium heat 4 min. on each side or until browned on both sides. Meanwhile, prepare stuffing in large saucepan as directed on package.
PLACE chops in 13x9-inch baking dish. Mix cranberry sauce, barbecue sauce, sugar and cinnamon. Add to stuffing; mix lightly. Spoon over chops.
BAKE 30 min. or until chops are done (145ºF). Remove from heat. Let stand 3 min. before serving.