Sweetheart Berry Parfaits

4.5
(11) 6 Reviews
Prep Time
15
min.
Total Time
4
hr.
15
min.
Servings

8 servings

What You Need

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Make It

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  • Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in cold water. Reserve 1 cup of the gelatin; set aside at room temperature. Refrigerate remaining gelatin 1-1/4 hours or until thickened.
  • Reserve 1/4 cup of the berries for garnish. Stir remaining berries into thickened gelatin; pour evenly into 8 dessert glasses. Add 1 cup of the whipped topping to reserved 1 cup gelatin; stir with wire whisk until well blended. Spoon over gelatin in glasses.
  • Refrigerate 4 hours or until firm. Top with remaining 1/2 cup whipped topping and reserved berries just before serving. Garnish with fresh mint leaves, if desired. Store leftover desserts in refrigerator.

Variation

Omit raspberries. Use 1 cup sliced strawberries.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 130
% Daily Value
Total fat 2.5g
Saturated fat 2.5g
Cholesterol 0mg
Sodium 130mg
Carbohydrate 25g
Dietary fiber 1g
Sugars 22g
Protein 2g
   
Vitamin A 0 %DV
Vitamin C 15 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • jessi18rose | Fri, Apr 13 2007 10:53 AM

    easy fun and delicious

  • lee tevino | Sun, Feb 13 2005 1:51 AM

  • AMANDA_L_W1983 | Tue, Feb 8 2005 6:46 PM

    THIS IS AN EASY VALENTINE'S DESSERT. I SUBSTITUTED THE 2 CUPS OF COLD WATER FOR CHAMPAGNE AND IT WORKED GREAT. I COUDN'T FIND THE SPARKLING JELL-O EITHER. THE CHAMPAGNE MADE IT FEEL MORE GROWN UP ANYWAY. SOMETHING YOU DIDN'T HAVE TO SHARE WITH THE KIDS. HEHEHE.

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