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Main dishes

Swiss 'n Chicken Casserole

Swiss 'n Chicken Casserole recipe
photo by:kraft
Looking for a chicken casserole that's creamy, Swiss cheesy and covered in crispy croutons? You've come to the right place.
time
prep:
15 min
total:
55 min
servings
total:
6 servings, about 1 cup each

What You Need

4
cups  chopped cooked chicken
2
cups  croutons
1-1/2
cups  KRAFT Shredded Swiss Cheese
2/3
cup  MIRACLE WHIP Dressing
1/2
cup  milk
4
stalks  celery, sliced
1/4
cup  chopped onions

Make It

HEAT oven to 350°F.

COMBINE ingredients.

SPOON into 2-qt. casserole sprayed with cooking spray.

BAKE 40 min. or until heated through.

Kraft Kitchens Tips

Healthy Living
Save 40 calories and 4g of fat per serving by preparing with KRAFT 2% Milk Shredded Swiss Cheese, MIRACLE WHIP Light Dressing and fat-free milk.
Shortcut
Substitute 3 cans (12.5 oz. each) chicken, drained and flaked, for the chopped cooked fresh chicken.
Special Extra
Sprinkle casserole with 1/4 cup chopped toasted PLANTERS Sliced Almonds or Walnuts before baking.
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