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Main dishes

Swiss-Style Franks

Swiss-Style Franks recipe
photo by:kraft
time
prep:
15 min
total:
15 min
servings
total:
2 servings
OSCAR MAYER hot dog recipes

What You Need

2
 OSCAR MAYER Beef Franks
1
Tbsp.  margarine
1-1/2
cups  sliced fresh mushroom
2
 KRAFT Slim Cut Swiss Cheese Slices
2
 hot dog buns

Make It

COOK franks as directed on package. Meanwhile, melt margarine in medium skillet on medium heat. Add mushrooms; cook 5 to 7 min. or until tender, stirring occasionally.

DIVIDE mushrooms in half (in skillet). Top each half with cheese slice; cook on low heat 2 min. or until melted.

FILL buns with franks and mushrooms.

Kraft Kitchens Tips

Serving Suggestion
Serve with fresh fruit and assorted cut-up fresh vegetables to round out the meal.
Special Extra
For added flavor, serve sandwiches dipped in warmed beef broth.
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